Food Services Assistant/Cook

• Permanent Part time role 
• Kippa Ring, Brisbane Qld 
• Free parking on-site

Are you a friendly and enthusiastic individual seeking a rewarding career?

Peninsula Private Hospital is looking to employ a Food Services Assistant/Cook to join their busy catering department. You will work collaboratively in a dynamic team environment that strives to deliver outstanding healthcare to our patients.

As a Food Services Assistant/Cook your responsibilities will include:                    

• Deliver, serve and collect all patient food requirements and meal trays 
• Assist in daily food preparation and basic meal assembly
• Clean and maintain utensils and kitchen equipment in accordance with hospital & industry food safety and hygiene standards 
• Cook and prepare patient meals, catering to their dietary requirements
• Experience in a hospital environment or hospitality role, where you have provided services that support high-quality food services for patients, customers and staff
• Strong attention to detail and excellent communication skills

About Us

Peninsula Private is a 62 bed acute and rehabilitation hospital with 4 operating theatres and 2 day procedure rooms, located on the idyllic Redcliffe Peninsula. Specialties include orthopaedics, general surgery, urology, gynaecology, gastroenterology, ophthalmology and internal medicine and the delivery of leading rehabilitation services and programs on the Brisbane northside.

Why Healthscope?

When you join Healthscope, you become part of our Community of Care. Our people are at the heart of our organisation - no matter the role, every day our people make a difference to the lives of our patients and their families. As the only national private hospital operator and healthcare provider in Australia, our 42 sites are supported by our central Support Office, enabling them to provide an exceptional experience for the communities we care for.

• Discounted health insurance (non-casuals only)
• Continuous professional development, education & support provided to encourage growth

We pride ourselves on working with talented, passionate and caring people to ensure our patients receive the highest quality care and experience during their stay with us.

Come and be the difference in our patient's lives.

Selection Criteria:

• Current Food Processing Certificate (working towards or willing to attain)
• Prior experience in Healthcare Food Services
• Passion for delivering exceptional customer service
• Demonstrated ability to work without supervision as well as a part of a team
• Excellent time management skills
• Flexible to work a variety of shifts - early/late shifts & weekend work

Applications close: 21 August 2026

For further enquiries: Hayley.Blair@healthscope.com.au

To Apply: Please click on the 'Apply' button to be taken to our online application form. Please include a cover letter and your CV along with the contact details of 2 professional referees.